藏红花 (zàng hóng huā) — saffron (both the plant Crocus sativus and the spice derived from its stigmas)
Definition
noun
saffron (both the plant Crocus sativus and the spice derived from its stigmas)
Measure word · 朵
Examples
- 藏红花,。Zhè zhǒng zàng hóng huā kě yǐ yòng lái zuò cài, wèi dào hěn tè bié.This kind of saffron can be used in cooking; it has a very distinctive flavor.
- 藏红花。Zhōng yī rèn wéi zàng hóng huā yǒu huó xuè huà yū de gōng xiào.Traditional Chinese medicine believes that saffron has the effect of promoting blood circulation and removing blood stasis.
- 藏红花,。Wǒ mǎi le yì xiē zàng hóng huā, zhǔn bèi pào chá hē.I bought some saffron and plan to brew it as tea.
Origin
Compound word构词法gòucífǎ
偏正piānzhèngModifier + head
The first part narrows down the second: it says what kind of thing the head is.
藏 'Tibet' with 红 'red' and 花 'flower' refers to the red flower associated with Tibet.
Appears in
Browse more HSK 7-9 words or search the full 43,000-word dictionary.