水芹 (shuǐ qín) — water celery (Oenanthe javanica), a leafy green vegetable used in East Asian cuisine

noun
water celery (Oenanthe javanica)a leafy green vegetable used in East Asian cuisine
양사 ·

예문

  • 水芹
    Zhè dào cài lǐ jiā le shuǐ qín, wèi dào hěn qīng xiāng.
    This dish has water celery added, and it tastes very fragrant.
  • 水芹
    shuǐ qín Zài chūn tiān cháng dé zuì hǎo.
    Water celery grows best in spring.
  • Mā ma yòng shuǐ qín zuò le yì wǎn tāng.
    Mom made a bowl of soup with water celery.

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