(kǎo) — to roast, to bake, to broil

Definition

烤 (kǎo) means 'to roast/bake/grill' with direct heat — meat, bread, fish, etc. It focuses on the cooking method itself; 烧 is broader (also 'to burn, to boil'), and 烘/烘焙 mean 'to bake' with indirect, dry heat.

verb
to roastto baketo broil

Examples

  • Wǒ xǐ huan chī kǎo yáng ròu chuàn.
    I like to eat roasted lamb skewers.
  • Mā ma zài kǎo xiāng lǐ kǎo miàn bāo.
    Mom is baking bread in the oven.
  • kǎo Yú de shí hou yào xiǎo xīn huǒ.
    Be careful with the fire when roasting fish.

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