糖水 (Táng shuǐ) — a sweet soup or dessert (Cantonese-style; made with beans, fruit, sago, etc.)

糖水 (tángshuǐ) is a Cantonese dessert soup of beans, fruit, or sago simmered in sweet water — eaten as a snack or after a meal, not drunk as a beverage.

noun
a sweet soup or dessert (Cantonese-style; made with beans, fruit, sago, etc.)
양사 ·

예문

  • 糖水
    Wǒ xià tiān xǐ huan hē yì wǎn Táng shuǐ.
    I like to have a bowl of sweet soup in summer.
  • 糖水
    Zhè jiā Táng shuǐ diàn de hóng dòu shā hěn hǎo hē.
    The red bean soup at this sweet soup shop is delicious.
  • 糖水
    Tā qǐng wǒ men chī Táng shuǐ, shuō shì guǎng dōng de tè sè.
    She treated us to sweet soup, saying it's a specialty of Guangdong.

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