羹 (gēng) — thick soup; broth (often with ingredients)
뜻
A traditional thick soup or broth, typically simmered slowly with ingredients like meat or vegetables. Most common in set phrases such as 闭门羹 ('to be turned away') rather than everyday cooking — learners usually meet it in idioms.
noun
thick soupbroth (often with ingredients)
양사 · 碗
예문
- 羹，。Zhè dào gēng wèi dào xiān měi, yíng yǎng fēng fù.This thick soup is delicious and nutritious.
- 羹，。Dōng tiān hē yì wǎn rè gēng, hún shēn dōu nuǎn huo le.Drinking a bowl of hot thick soup in winter warms your whole body.
- 羹。Chuán tǒng zuò fǎ shì yòng màn huǒ áo gēng.The traditional method is to simmer the thick soup over low heat.
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