水饺 (shuǐ jiǎo) — boiled dumpling

Definition

水饺 are dumplings that are boiled — the everyday default dumpling in northern China. 饺子 alone can be boiled, steamed, or pan-fried; 水饺 specifies the boiled form, as opposed to 蒸饺 or 煎饺.

noun
boiled dumpling
Measure word ·

Examples

  • 水饺
    Wǒ mā ma zuò de shuǐ jiǎo hěn hǎo chī.
    My mom's boiled dumplings are delicious.
  • 水饺
    Zhè jiā diàn de shuǐ jiǎo pí báo xiàn duō.
    This restaurant's boiled dumplings have thin skin and lots of filling.
  • Dōng tiān chī yì wǎn rè shuǐ jiǎo hěn nuǎn huo.
    Eating a bowl of hot boiled dumplings in winter is very warming.

Browse more HSK 7-9 words or search the full 43,000-word dictionary.

水饺 (shuǐ jiǎo) — boiled dumpling | TongTong Chinese Dictionary