油脂 (yóu zhī) — oil and fat, grease (general term)

Definition

A technical/scientific umbrella term for oils and fats (animal 动物油脂 vs plant 植物油脂), used in chemistry, food science, and nutrition labels — broader and more formal than everyday 油.

noun
oil and fatgrease (general term)

Examples

  • 油脂
    Zhè zhǒng yóu zhī kě yǐ yòng lái zuò cài.
    This kind of oil can be used for cooking.
  • Dòng wù yóu zhī hé zhí wù yóu zhī bù yí yàng.
    Animal fat and vegetable oil are different.
  • 油脂
    Zhè zhǒng yóu zhī hán liàng hěn gāo.
    This grease has a very high content.

Origin

Compound word
构词法gòucífǎ
联合liánhéCoordinate

Two parts of equal weight, alike or opposite in meaning, standing side by side.

油 names oily substances and 脂 names fatty ones; together they form a general term for oil and fat.

Characters in this word

Most characters — around four in five — are built this way: one part hints at the meaning, the other at the pronunciation.

Meaning part形符xíngfú
Written in full asshuǐwater
Sound part声符shēngfú
yóuyóu
Same sound today

油 is built from 氵, a water part, and 由, which supplies the sound.

Open 油 →

Most characters — around four in five — are built this way: one part hints at the meaning, the other at the pronunciation.

Meaning part形符xíngfú
Written in full asròumeat
Sound part声符shēngfú
zhǐzhī
Same sound today

The left 月 is meat, and the right 旨 gives the sound.

Open 脂 →

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