菜根 (cài gēn) — 野菜の食べられない根や茎(通常、硬くて捨てられる)
定義
noun
野菜の食べられない根や茎(通常、硬くて捨てられる)
例文
- 菜根,。Zhè dào tāng bǎ cài gēn dōu qiē diào le, zhǐ yòng le cài yè.This soup cut off the inedible roots, using only the leaves.
- 菜根,。Mǎi huí lái de qīng cài yí dìng yào bǎ cài gēn xǐ gān jìng, dàn tōng cháng dōu bù chī.When buying greens home, you must wash the inedible roots, but usually you don't eat them.
- 菜根,。Zhè zhǒng shū cài de cài gēn hěn yìng, bú shì hé shí yòng.The roots of this vegetable are very hard and not suitable for eating.
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