冬瓜 (dōng guā) — wax gourd, white gourd (a type of squash commonly used in Chinese cooking)

noun
wax gourdwhite gourd (a type of squash commonly used in Chinese cooking)
양사 ·

예문

  • 冬瓜
    Wǒ mǎi le bàn gè dōng guā, zhǔn bèi zuò tāng.
    I bought half a wax gourd and plan to make soup.
  • 冬瓜
    dōng guā Qù pí yǐ hòu qiē chéng xiǎo kuài r.
    After peeling the white gourd, cut it into small pieces.
  • 冬瓜
    Xià tiān hē dōng guā tāng kě yǐ qīng rè jiě shǔ.
    Drinking wax gourd soup in summer can help cool the body and relieve heat.
수록된 곳

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