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烩 (huì) — to braise; to cook (various ingredients) together

定義

烩 (huì) means to braise or stew ingredients together in one pot — the focus is on combining multiple ingredients, not just slow-cooking one piece of meat.

verb
to braiseto cook (various ingredients) together

例文

  • 烩。
    Zhè dào niú ròu shì yòng màn huǒ huì de.
    This beef is braised over slow fire.
  • 烩。
    Tā bǎ cài hé ròu fàng zài yì qǐ huì.
    He cooks the vegetables and meat together.
  • 烩。
    Mā ma jīng cháng yòng tǔ dòu huì niú ròu.
    Mom often braises beef with potatoes.
収録リスト
Cooking

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